May 2 2010

106 crepes

This has been a yummy week! I made 106 crepes. Luckily I did not eat 106 crepes, as I have had lots of friends and family around to help sample them. I will be posting one crepe recipe a day for the rest of the week. I hope you enjoy these delicious sweet and savory treats!

The following is a list of the recipes that will be posting this week:

Crepes (Romanian Style) – Clătite
Grand Marnier Crepes
Blueberry-Cinnamon Coulis
Raspberry-Lime Coulis
Chocolate-Almond Mousse Crepe
Spinach-Feta Crepes with Tomato Coulis
Crepe Cake with Cinnamon-Cream Cheese Filling

Special Note on Equipment: I use a French-made steel crepe pan to make the perfect crepe. I actually own two of them (so I can make them faster). I can’t say enough about how great this pan is for making the perfect crepe. I have added them to my Amazon store (located on this website) under the tab called “foodie finds.”