Ingredients
- 1/2 cup fresh basil leaves
- 1 1/2 lemons, peeled, halved
- 1/4 cup sugar
- 3 cups of water
- 1 cup of ice
Preparation
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1.
Preparation
Place all the ingredients in high-powdered blender. Run for 60 seconds or until smooth.
Frothy Basil Lemonade
Summer’s classic beverage gets an added burst of fresh flavor from a classic herb. To create the thick slushy froth pictured, use a high-powered blender.
Preparation10 minutes
DifficultyEasy
ServingYields 3 cups